The Journal
–
“Vanguards” Ep 03: Brix & Maas
Vegan Good Life“Visual artistry” is how we would try to describe the asset that photographer duo Brix & Maas have been ...
How to Know Thyself
CultureRecently, I saw a meme on Instagram, stating there would be two kinds of people coming out of “The Great...
The Beyond Possible Burger
FoodWait, the what? As we’re were discussing the future of meat in Issue 6 of Vegan Good Life Magazine and t...
Editor’s Pick: Mila.Vert
FashionThis month’s Editor’s Pick is Mila.Vert – a fully sustainable, ethical, slow fashion brand emerging from...
The best vegan eats in Damsco, compiled
TravelWe were ready to publish the hardcover version of our newest: The plant based guide to Amsterdam city, c...
Brand Profile: Mayd in Chyna
FashionUncompromising in their ethics and approach to how garments should be produced, up and coming fashion la...
Recipe: Bloody Mary
CultureLet’s be honest friends! You’re either a Bloody Mary lover or you’re not really diggin’ the tomato-drive...
Our favorite “Earthling Ed” Quotes
InterviewOn the cover of our latest issue, you can see Mr. Ed Winters, better known as “Earthling Ed”, with the w...
Recipe: Get Curried Away!
FoodNothing like an Eat This! recipe to get the blood flowing. This time, our favorite food bloggers and coo...